A savoury take on ordinary pancakes. These yummy pancakes are sandwiched together with a delicious centre of ham & feta cheese. They are very easy to make and taste so good and also boast a good helping of protein.
Ingredients
100g Flour
300ml Milk
2 Eggs
1 Teaspoon Baking Powder
2 Slices of Ham shredded or finely sliced
100g Feta Cheese
30g Grated Cheese
Mix the flour, milk, eggs, and baking powder together until smooth. Heat a non stick frying pan until it's smoking hot. Spoon a thin layer of the mix into a pan to create 4 small pancakes, smoothing into shape with the back of the spoon. Cook until tiny holes start to appear, flip over and cook for a further 30 seconds. Remove from the pan and repeat process until all the pancake mix is used.
Top a pancake with ham and feta cheese. Add a sprinkle of grated cheese. Place a pancake on top. Return to the pan and cook, flipping over, for another minute or until cheese is melting.
Perfect for breakfast or lunch.
Approx 150 calories each
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